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["British","Butter","Champagne","Chocolate lover","Christmas dinner","Christmas entertaining","Christmas Pudding","elegant","Gluten-Free","holiday decorating","holiday desserts","Holiday entertaining","holiday ornaments","Holiday Tradition","Home for the Holidays Collection","hostess","Hostess gift","Lillipuds","nut free","stocking stuffer","Toffee","Vegetarian"]
223A Colborne St, Port Stanley (519) 782-7800 | 24 Churchill Cres, St. Thomas (226) 658-9510
A modern take on the traditional Brandy Butter, this sweet and creamy butter is perfect dolloped on top of Christmas Pudding or any warm dessert.
Our Amaretto Butter is made using Icing Sugar, Pure Country Butter and Amaretto, only the finest ingredients to produce a fantastic sweet accompaniment.
Spoon onto hot Christmas Pudding or serve with a warm dessert such as apple pie or cherry Bakewell.
Thursday Cottage have been producing high quality artisan jams and marmalades since 1963. From a small thatched cottage in Somerset to a small production unit in Tiptree, Thursday Cottage still stir the fresh finest ingredients by hand, in open pans and hand fill all their jams and marmalades (you get more whole fruit hand pouring).
Ingredients: Sugar, Salted Butter (35%) (Milk, Salt), Amaretto (12%). For allergens; see ingredients inbold. Suitable for: Vegetarians, Coeliacs. Made in a nut free factory.
