SPRING CLASSES!
Celebrate the season with our exciting series of Spring Classes, featuring globally inspired dishes and expert techniques that bring the essence of springtime to your table. As the world comes alive with colour and flavour, discover how to transform fresh, seasonal ingredients into delicious creations. Let’s make this spring a time for culinary inspiration and growth!
Learn from our Chefs & Culinary Instructors in an intimate venue while you enjoy great food, full recipes and a great time out in these hands-on or demonstration class formats.
Much like concert tickets, ***ALL TICKETS ARE FINAL SALE*** If you cannot attend, please gift your seat to family or friends.
Luck of the Irish! Monday, Mar. 17th
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- $105.00
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- $105.00
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Spices, Lies, and Alibis! A Murder Mystery at the Supper Club! Sat, Mar. 22nd
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- $150.00
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- $150.00
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Magic of Maple! Wednesday, Mar. 26th
- Regular
- $100.00
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- $100.00
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Seasonal Pasta Workshop! Friday, Mar. 28th
- Regular
- $100.00
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- $100.00
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Spring Tagine! Tuesday, Apr. 1st
- Regular
- $100.00
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- $100.00
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Seasonal Harvest! Thursday, Apr. 3rd
- Regular
- $115.00
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- $115.00
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Mastering Sweet Rolls! Tuesday, Apr. 8th
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- $100.00
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- $100.00
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Spice Workshop w/ Deb! Saturday, Apr. 12th
- Regular
- $80.00
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- $80.00
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Easter Feast! Monday, Apr. 14th
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- $120.00
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- $120.00
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Mastering Knife Skills! Wednesday, Apr. 16th
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- $120.00
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- $120.00
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Flavours of Springtime in France! Wed, Apr. 23rd
- Regular
- $115.00
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- $115.00
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Seafood Soiree! Tuesday, Apr. 29th
- Regular
- $120.00
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- $120.00
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Cinco De Mayo! Monday, May. 5th
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- $100.00
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- $100.00
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Perfect Pies for Mom! Wednesday. May 7th
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- $100.00
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- $100.00
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Mother's Day Brunch! Sunday, May. 11th
- Regular
- $110.00
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- $110.00
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Duo of Duck! Wednesday, May. 14th
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- $120.00
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- $120.00
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Showing items 1-16 of 16.