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223A Colborne St, Port Stanley (519) 782-7800 | 24 Churchill Cres, St. Thomas (226) 658-9510
Special Edition in collaboration with Plastic Free Ibiza. The black garlic "ajo negro" marinated in salt water is the European equivalent of the UMAMI flavour. Discover the taste of vanilla and plum together with caramel, balsamic vinegar, and licorice nuances. Our "Mar Blau" composition can be used in many ways: in sauces, aioli or hummus. Be creative and give this extra touch to your own dishes!
Hand-harvested salt flower and organic black garlic powder.
