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["Artisan Pasta","Corn Flour","Durum Semolina","gnocchi","Homemade Pizza","Outdoor PIzza","Oven-Fired Pizza","Pasta Lover","Pasta Machine","Pizza","Pizza \u0026 Pasta Seasoning","Pizza Crust","Pizza Night","Pizza Oven","Pizza Paddle","Pizza Peel","polenta","semola"]
223A Colborne St, Port Stanley (519) 782-7800 | 24 Churchill Cres, St. Thomas (226) 658-9510
Organic Fine Corn Flour/Polenta, 1 kg
Regular
$15.45
Sale
$15.45
Regular
SALE
Sold Out
Unit Price
/ per
This organic Polenta flour from Mulino Marino is made from the prized otto file corn, grown and harvested in Piemonte and naturally stone ground to retain the flavor and texture of the corn itself. Finely ground, this corn flour makes a soft and creamy polenta to enjoy with ragù, grilled vegetables, and more. Or, use this delicate flour in baked treats like the classic melighe corn flour cookies.
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