Mexican Night / Knife Skills with Chris. Thurs. Oct. 22 (Port Stanley)
- Regular
- $120.00
- Sale
- $120.00
- Regular
- Unit Price
- per
Thursday, October 22nd. 6:00pm - 8:30 p.m. Participation
Join Chef Chris for an evening of vibrant Mexican-inspired flavours, fresh ingredients, and lively culinary technique. Begin with a trio of Jalisco-style guacamole, fresh tomato salsa, and bubbling queso, where Chef Chris shares the knife skills and flavour-building techniques behind these irresistible favourites.
The evening continues with grilled chicken quesadillas layered with seasoned chicken, melted cheese, and aromatic arroz rojo, exploring the balance of spice, texture, and fresh toppings. Finish with a silky lime and white chocolate crème brûlée — a bright, citrus-kissed finale with just the right touch of indulgence.
Special Shun Discount for Participants. Class held in PORT STANLEY, ON.
*Please ensure the menu meets your dietary restrictions, adjustments cannot be made during the class.*
**Like concert tickets, CLASSES ARE FINAL SALE. ** If you are unable to attend, please gift your seat to family or friends. Purchasing this class confirms your acceptance of our policies.