Ripe Italian lemons cold-pressed with Coratina olives, resulting in a taste unrivaled by other methods such as flavouring or infusing.
Add bright lemony notes to grilled or steamed vegetables, drizzle over fish, and seafood dishes. Pair with champagne, port, or balsamic vinegar and fleur de sel to create a sweet, citrusy vinaigrette or marinate chicken.
Ingredients: Coratina olives. Lemons 3%.