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["British","Butter","Champagne","Chocolate lover","Christmas dinner","Christmas entertaining","Christmas Pudding","elegant","Gluten-Free","holiday decorating","holiday desserts","Holiday entertaining","holiday ornaments","Holiday Tradition","Home for the Holidays Collection","hostess","Hostess gift","Lillipuds","nut free","stocking stuffer","Toffee","Vegetarian"]
223A Colborne St, Port Stanley (519) 782-7800 | 24 Churchill Cres, St. Thomas (226) 658-9510
A rich luxury Traditional spread made with sugar, butter and rum. No artificial colourings or additives. Serve with Christmas Puddings, mince pies and other desserts.
Thursday Cottage have been producing high quality artisan jams and marmalades since 1963. From a small thatched cottage in Somerset to a small production unit in Tiptree, Thursday Cottage still stir the fresh finest ingredients by hand, in open pans and hand fill all their jams and marmalades (you get more whole fruit hand pouring).
Ingredients: Sugar, Butter (36%) (Milk, salt), Rum (8%). For allergens; see ingredients inbold. Nutritional: Per 100g 2125kJ/510kcal, Fat 30g, of which saturates 19g, Carbohydrate 55g, of which sugars 55g, Protein 0g, Salt 0.57g
Suitable for: Vegetarians, Coeliacs. Made in a nut free factory.
