Watch for New Cooking Classes

Gift Cards are Perfect Every Time!

Click for Information on New Shipping Rates

Kozlik's Dijon Sweet & Smokey Mustard, 250ml
NEW

Kozlik's Dijon Sweet & Smokey Mustard, 250ml

Sweet and smoky with a bite. This mustard is made with honey, hickory and garlic to give you that perfect bbq taste.

3/5 Heat Factor

Ingredients: Honey, Mustard Seed, Distilled White Vinegar, Water, Garlic, Liquid Hickory Smokey, Sea Salt

THIS PRODUCT CONTAINS THE FOLLOWING ALLERGENS:  MUSTARD
$6.25
Quantity
- +

PAST CLASSES

Summer's Best Appetizers, Canapes & Party Pleasers #2! Sat. July 9th

Summer's Best Appetizers, Canapes & Party Pleasers #2! Sat. July 9th
$90.00
SOLD OUT
Seriously Salmon! Mon. June 27th

Seriously Salmon! Mon. June 27th
$95.00
SOLD OUT
Epic Brisket & BBQ Workshop! Sat & Sun. June 25th-26th

Epic Brisket & BBQ Workshop! Sat & Sun. June 25th-26th
$275.00
The Ultimate Surf & Turf, Date Night. Fri. June 17th

The Ultimate Surf & Turf, Date Night. Fri. June 17th
$100.00
SOLD OUT
Spring in Paris! Thurs. June 16th

Spring in Paris! Thurs. June 16th
$95.00
Central American BBQ! Mon. June 13th

Central American BBQ! Mon. June 13th
$95.00
Plant Based Power Bowls, Mon. July 11th

Plant Based Power Bowls, Mon. July 11th
$90.00
Lean Green Salad Machine! Mon. June 6

Lean Green Salad Machine! Mon. June 6
$90.00
Spring Inspired Pasta Workshop! Mon. May 30

Spring Inspired Pasta Workshop! Mon. May 30
$90.00
Next Level Benedict! Sat. May 28

Next Level Benedict! Sat. May 28
$90.00
Japanese Ramen Workshop! Wed. May 25

Japanese Ramen Workshop! Wed. May 25
$90.00
Indian Samosa Workshop! Thurs. May 19

Indian Samosa Workshop! Thurs. May 19
$90.00
Mozza Cheese Making at Home

Mozza Cheese Making at Home
$120.00
SOLD OUT
Chicago Deep Dish Pizza! Mon. June 20th

Chicago Deep Dish Pizza! Mon. June 20th
$90.00
Welcome Back from Costa Rica! Mon. May 16

Welcome Back from Costa Rica! Mon. May 16
$90.00
NEW
Spring Easter Feast! Thurs. April 7th

Spring Easter Feast! Thurs. April 7th
$90.00
The Art of Gourmet Burgers! Tues. April 5th

The Art of Gourmet Burgers! Tues. April 5th
$95.00
Give me the Crepes, and the Pastries Too! Thurs. Mar. 31st

Give me the Crepes, and the Pastries Too! Thurs. Mar. 31st
$90.00
Taco Fusion! Tues. Mar. 29th

Taco Fusion! Tues. Mar. 29th
$95.00
Ukrainian Cuisine! Thurs. Mar. 24th

Ukrainian Cuisine! Thurs. Mar. 24th
$90.00
Hey, Nice Racks! Tues. Mar 15th

Hey, Nice Racks! Tues. Mar 15th
$98.00
Soups, Stocks, and Braised Beef! Featuring Staub Cookware. Tues. Feb. 22nd

Soups, Stocks, and Braised Beef! Featuring Staub Cookware. Tues. Feb. 22nd
$95.00
Plant-Based Cooking Techniques. Wed. Feb. 23rd

Plant-Based Cooking Techniques. Wed. Feb. 23rd
$90.00
Fire & Ice; the Viet-Thai Kitchen! Tues. Feb. 1st

Fire & Ice; the Viet-Thai Kitchen! Tues. Feb. 1st
$90.00
Flavours of Costa Rica, Mon. Jan. 31st

Flavours of Costa Rica, Mon. Jan. 31st
$95.00
Flavours of Argentina, Tues. Nov. 30th.

Flavours of Argentina, Tues. Nov. 30th.
$90.00
SOLD OUT
Mexican Street Food, Wed. July 6

Mexican Street Food, Wed. July 6
$90.00
Devil in the Details, Tues. Nov. 16th

Devil in the Details, Tues. Nov. 16th
$90.00
Spanish Tapas and Paella, Mon. Nov. 15th

Spanish Tapas and Paella, Mon. Nov. 15th
$95.00