["Canadian","charcuterie","cheese","cheese lover","Crab Pate","Foodie","Foodie Gifts","herring","Made in Canada","party","Pate","Smoked","smoked fish"]
223A Colborne St, Port Stanley (519) 782-7800 | 24 Churchill Cres, St. Thomas (226) 658-9510. | 1-22 Main St. N., Bayfield (519) 565-2900. Made in Canada since 2010
This sustainably-sourced and sparkling fresh herring have a delicate and flaky texture that melts in your mouth-the perfect addition to your everyday pantry essentials.
This lightly smoked herring is high in Omega-3 fatty acids, protein, and Vitamin D, low in carbohydrates, and loaded with rich antioxidants.
Mary Manette Seafood sources out the same quality Nova Scotia herring from the cold, clean waters off the east coast of Nova Scotia as the actual owner’s great-grandmother did over a century ago.
Ingredients:Fillets of Herring (Fish), salt, natural hardwood smoke.