223A Colborne St, Port Stanley (519) 782-7800 | 24 Churchill Cres, St. Thomas (226) 658-9510. | 1-22 Main St. N., Bayfield (519) 565-2900. Made in Canada since 2010
Green peppercorns are really unripe black peppercorns.They have a fresher flavour than their black counterparts. Green Peppercorns in brine are most famously used in the sauce for Steak au Poivre. They are a delicious addition to the preparation of sausages and terrines. They make an aromatic addition to the liquid used for steaming mussels and are also excellent for use in vinaigrette.
