Turkey for Two! Wed. Oct. 8th, Daytime

Wednesday, Oct. 8th. 1:00 pm - 3:30 p.m. 

Give Thanks this season with a beautifully crafted holiday menu designed just for two. Chef Julie shares elegant, flavour-packed dishes perfect for intimate gatherings, whether you're cooking for a partner, a friend, or simply treating yourself to a memorable Thanksgiving meal that's full of tradition and elegance without the fuss.

You’ll begin with Apple & Caramelized Onion Crostini's, learning how to build layers of sweet, savoury, and crisp in a small but impressive bite. For the main event, prepare a stunning Turkey Roulade with a Cranberry Shallot Sauce, served alongside creamy Garlic Mashed Potatoes.

Finish with Individual Pumpkin Cheesecakes, topped with a silky caramel sauce—a perfectly portioned, make-ahead dessert that delivers all the cozy, spiced flavours of the season.

*Please ensure this class meets your dietary restrictions, adjustments cannot be made during the class.*

**Like concert tickets, CLASSES ARE FINAL SALE. ** If you are unable to attend, please gift your seat to family or friends.  Purchasing this class confirms your acceptance of our policies.