Perfect Pies w/ Vicci! Thurs., Oct. 30th

 Thursday, Oct 30th. 6:00pm - 8:30 p.m. Demonstration

Join us for a special evening with Vicci Coughlan, Port Stanley’s most beloved professional pie maker, as she shares her passion for perfect pastry in this demonstration-style class. Relax, watch, and learn in this technique-packed class as Vicci reveals her techniques for creating beautifully light, flaky pastry using locally milled Arva Flour, no aprons required.

Throughout the demo, Vicci will teach you her technique for creating the perfect pastry every time and then you'll be treated to a selection of Vicci's sweet and savoury favourites, including:

• Flaky Sausage Rolls (pigs in a blanket) — golden, flaky, and perfectly seasoned

• Mile High Lemon Meringue Pie — a silky filling topped with delicate meringue peaks

• Vicci's Classic Butter Tarts — rich, gooey, and irresistibly Canadian

Best of all, you'll savour each of Vicci’s creations while picking up techniques and tips to recreate the pastry magic at home.  

  *Please ensure the menu meets your dietary restrictions, adjustments cannot be made during the class.*

**Like concert tickets, CLASSES ARE FINAL SALE. ** If you are unable to attend, please gift your seat to family or friends.  Purchasing this class confirms your acceptance of our policies.