[{"id":405675049199,"handle":"fall-classes","updated_at":"2025-10-05T10:25:10-04:00","published_at":"2024-06-27T15:10:41-04:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"FALL \u0026 HOLIDAY CLASSES","body_html":"\u003cp data-start=\"410\" data-end=\"531\"\u003eThe season of gathering, flavour, and inspiration has arrived — and so have our new Fall \u0026amp; Holiday Cooking Classes!\u003c\/p\u003e\n\u003cp data-start=\"533\" data-end=\"842\"\u003eFrom cozy autumn comfort dishes to elegant holiday entertaining menus, our chefs are bringing you the best flavours and inspirations of the year. Discover hands-on workshops and demonstration classes designed to help you cook with confidence, learn new techniques, and savour every moment of the season.\u003c\/p\u003e\n\u003cp data-start=\"844\" data-end=\"1017\"\u003eWhether it’s a festive date night, a cozy afternoon tea, or a culinary journey across Europe, there’s a class waiting to spark your creativity and delight your taste buds.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eMuch like concert tickets, ***ALL TICKETS ARE FINAL SALE*** If you cannot attend, please gift your seat to family or friends. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","image":{"created_at":"2022-12-08T14:29:02-05:00","alt":"","width":1500,"height":1000,"src":"\/\/peppertreespice.com\/cdn\/shop\/collections\/EH836121_Pumpkin_Lifestyle_4.webp?v=1759672560"}}]
223A Colborne St, Port Stanley (519) 782-7800 | 24 Churchill Cres, St. Thomas (226) 658-9510. | 1-22 Main St. N., Bayfield (519) 565-2900. Made in Canada since 2010
Friday, November 7th. 6:00 pm - 8:30 p.m.Demonstration
Spend an elegant evening withChef Chris as he demonstrates a refined three-course menu, perfect for creating a memorable dining experience at home.
Begin with a Mixed Mushroom Ragout, a medley of mushrooms, herbs, wine, and mustard nestled in a delicate puff pastry case. For the main course, enjoy Chicken Florentine—tender free-range chicken filled with ricotta and spinach, finished with a warm red pepper coulis, new potatoes, and seasonal vegetables. Conclude with a decadent Chocolate Pâté, silky, rich, and beautifully presented for a luxurious finale.
An evening of inspiration and elevated flavours designed to bring a touch of bistro romance to your table.
*Please ensure this class meets your dietary restrictions, adjustments cannot be made during the class.*
**Like concert tickets, CLASSES ARE FINAL SALE. ** If you are unable to attend, please gift your seat to family or friends. Purchasing this class confirms your acceptance of our policies.
