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Tour of India, Butter Chicken! Mar. 11

Saturday, Mar. 11th. 1:30 pm - 3:30 pm

Join Chef Jasjit Kaur on a Tour of Northern India with her most popular class of all time. Featuring Jasjit's signature Butter Chicken, a rich and creamy dish from northern India with succulent morsels of boneless chicken and smooth, velvety sauce and forward focus on the traditional aromatic spices. Also on the menu: Sukhe Jeera Aaloo, Cumin flavoured Baby potatoes with melt in your mouth Naan bread. Saving the best of best for last, Chef Jasjit will complete this Tour of India with a traditional sweet treat - Kheer, Indian Rice pudding with hint of cardamom and slivered almonds. You will enjoy each of these amazing dishes as well as take away Chef's traditional family recipes to make over and over again.  Includes a special offer for participants. 

*All Tour of India Classes are final sale. **Please ensure we are made aware of allergies one week prior to the class.  

$115.00 CAD
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