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Seriously Salmon! Mon. June 27th

Monday, June 27th, 6:00 pm - 8:30 pm

Chef Miller will demonstrate 3 key cooking methods that can be applied to your salmon preparation weapons cache. You will learn how to olive oil poach, pan sear, and steam your salmon en paupiette. Chef will be creating some very exciting flavors in this class paired with some fresh seasonal ingredients.


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