Hands-on Time: 2-3 Hours
Total Time from Start to Finish: 2-5 Hours
THIS KIT INCLUDES
Microbial (Vegetarian) Rennet
Bacterial Culture (Mesophilic)
Recipe Booklet (With helpful hints and Pictures)
Lasts up to 2 years. For maximum shelf life, store bacterial culture in the freezer. Rennet will last 5 years in freezer, 3 years at room temperature. Calcium Chloride in a dark, cool place such as a fridge. All other ingredients are to be kept at room temperature.