Wed. Sept 2nd, 6:00 pm - 8:00 pm
Things are going to get messy! Join us for a twist on our most popular class featuring fresh seafood paired with your freshly made pasta. Chef Thomas will guide in preparing fresh Herbed Fettuccine pasta from scratch while Chef prepares Spicy Shrimp in a white wine cream sauce along with side fresh mussels with charred tomato sauce. Bring your appetites!