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PASTA PERFECTION! Thurs. Mar. 18th

Thursday, March 18th, 6:00 pm - 8:00 pm

Get your aprons ready for a never-before-held pasta workshop.  In our opening class, you'll be making classic artisan GNOCCHI from scratch! To start your evening, Chef will lead you in making a charred pepper salad before learning how to create these delicate pillows paired with brown butter, pine nut and sage sauce. You'll understand why Pasta workshops are by far a fan-favourite!

Classes are final sale. Masks are mandatory for entry.
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