A traditional naturally leavened cake with the addition of amaretto and chocolate. A real Italian baking craft. Beautifully wrapped in thick festive paper, perfect as a Christmas Tree Ornament or stocking stuffer, your holiday is not complete without this good Italian Christmas cake. Italian Christmas bread baked in a classic way of sourdough and flavored with dried fruit. It is an art to bake a really good and fresh Panettone, a process that takes several days. The result is a wonderfully tasty and airy dessert bread that has a naturally long shelf life!