Lotza Mozza! DIY Cheesemaking, Thurs. July 21st

Thursday, July 21st, 6:00 pm - 8:30 pm 

KIT FOR 40 BALLS OF MOZZA INCLUDED!

Cheese lover alert!  This experience includes a Ricotta & Mozzarella Kit for each participant with enough ingredients to make 40 batches of cheese!  In this hands-on class, Chef Miller walks you through the process and techniques of making simple Ricotta and mozzarella cheese, what type of milk to use, how enzymes work, and proper cheese storage.  Using one batch from your kit to make the cheese to create an Italian Panzanella Salad with fresh mozzarella, tomatoes, and balsamic as well as Lemon Ricotta Pancakes with wild blueberry compote.

$120.00
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