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Summer Flavour Fusion! Wed. June 26th

Wednesday, June 26th. 6:00 pm - 8:30 p.m. Demonstration

Cool off this Summer with an exciting fusion of summer flavours made for entertaining! Chef Chris Podgornik will be demonstrating a duo of indispensable traditional Mexican dips; Jalisco style Guacamole as well as a rustic fresh heirloom tomato salsa. Next, dip your toes into the Mediterranean Sea with Tuscan style Grilled Flatbread with artichokes, spinach and sundried tomato - an easy to make at home crowd pleaser using flatbread or Naan and Chef will take you through an unlimited number of variations.  Last but not least, with Grilled Chicken Skewers with Grilled vegetables and Moroccan style couscous accompanied by Homemade Tzatziki. 

*Please ensure the menu meets your dietary restrictions, adjustments cannot be made during the class.*

**Like concert tickets, CLASSES ARE FINAL SALE. ** If you are unable to attend, please gift your seat to family or friends.  Purchasing this class confirms your acceptance of our policies.

$95.00 CAD
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