Monday, December 19th, 6:00 pm - 8:00 pm
Get ready for a whole new type of Holiday workshop designed specifically around all things Sugar Cookies! It's easier than you think and so much fun!
Chef Anne-Marie, our certified Cordon Bleu Baker, will guide you through this hands-on workshop where you'll learn a multitude of step-by-step, techniques and recipes that will yield beautifully decorated and delicious holiday sugar cookies. Your workshop will include a starter decorating kit, recipes, and all the know-how in this foundational course that will prepare you for more advanced classes at a later date.