This delicious mustard was an award winner in the Napa Valley’s Worldwide Mustard Competition! It’s grainy with a distinctive maple finish and smooth heat that slowly builds but doesn’t linger. Try it as part of a maple glaze for ham or use it in our Many Mustard Grilled Chicken Marinade recipe!
190ml
Ingredients: Mustard Seeds, Salt, Cider Vinegar, Maple Syrup